Soursop (Annona Muricata) Fruit Live Plant

Bring home the charm of the tropics with the Soursop Fruit Live Plant (Annona muricata), also known as Graviola, Mullatha, or Lakshman Phal. This evergreen tree is not only beautiful but also produces fruits packed with flavour and nutrition. Perfect for Indian gardens, terraces, and balconies, it’s an excellent addition for any plant lover.

🌟Why Choose Soursop?

The Soursop fruit is a tropical delicacy with a unique blend of sweet and tangy flavours similar to mango and pineapple. Beyond its delightful taste, it is a rich source of fibre, Vitamin C, potassium, and antioxidants that promote health and wellness.

From fresh eating to making juices, ice creams, and desserts, the uses of Soursop are endless. It’s a tropical treat that’s as versatile as it is delicious.

🌿Attractive Appearance

• Leaves: The leaves are oblong, glossy, and dark green, adding a touch of elegance to any garden.

• Flowers: Unique, heart-shaped yellow flowers that grow directly on the tree’s trunk and branches.

• Fruit: A large, spiny fruit with a sweet-tart flavor and creamy, fibrous pulp, turning light green when ripe.

• Height: Grows up to 15-20 feet, but manageable with regular pruning.

✨How to Grow and Care for Soursop

Where to Plant

Ground: Ideal for spacious gardens with good drainage.

Container: Perfect for terraces or balconies. Choose an 18-24 inch pot or grow bag with proper drainage to support healthy growth.

Temperature

Thrives in warm, humid tropical conditions with temperatures between 21°C to 32°C.

Sunlight Needs

Requires 5-6 hours of direct sunlight daily.

Provide shade during peak summers to avoid leaf scorch.

Soil

Prefers well-draining, organic-rich soil with a pH of 5.5 to 7.0.

Light or sandy soil textures are ideal to support taproot growth and reduce the risk of root diseases.

Watering Guide

Water deeply during flowering and fruiting seasons.

Let the soil dry slightly between waterings to prevent root rot.

Reduce watering in winter months.

Fertiliser

Use fertiliser every 6-8 weeks during the growing season to boost growth and fruiting. 

Organic options such as cow dung manure or fish amino acids are highly effective for enhancing fruit production and maintaining overall plant health.

Pruning Tips

Prune in early spring to remove dead branches and improve air circulation.

Avoid over-pruning to ensure maximum flowering and fruiting.

Shape the plant for better growth and easier harvesting.

⚠️Common Challenges and Solutions

Pests

Common pests include aphids, scale insects, and fruit flies.

Use neem oil or natural pest controls like Beauveria Bassiana for effective treatment.

Overwatering

Yellowing leaves indicate root rot. Adjust watering frequency.

Excess Sunlight

Protect leaves from scorching during peak summers with shade net.

 🌱Uses and Benefits of Soursop

Culinary Uses

Fresh Fruit: Enjoy its creamy, tangy-sweet pulp.

Juice: Make refreshing drinks or smoothies.

Desserts: Use in ice creams, jams, jellies, and candies.

Health Benefits

High in antioxidants and nutrients, Soursop supports overall health.

Brew its leaves into tea for potential medicinal benefits.

Garden Aesthetic

Lush foliage and unique fruits add a tropical vibe to your garden.

Note: There are quite a few processes and steps to be done by us to make sure the plants are shipped very safely. Hence please allow us 5-7 business days for processing and shipping your orders. Orders are usually shipped on Mondays and Tuesdays to ensure that the shipments are not held up during weekends.

Plants if damaged while transit will be replaced free of cost. We will need uncut unboxing video for processing the replacement

IMPORTANT NOTE: Please don't repot or re-plant the plants immediately after receiving it. Keep it in the same bag that you receive and water regularly for 2 weeks. You can then repot them to bigger container, grow bags or your field.